Ruby's Cookhouse

Father and son team of Steve and George Kapogianis bring over 30 years of restaurant experience and marketing to Ruby’s. The Kapogianis’ believe that fresh is better and source many of their foods locally from their vegetables to poultry and sausage. On the menu, guests can expect to see favourites such as Ruby’s Herb Roasted Chicken, Chicken Souvlaki, or an all fresh Stir Fry. In addition to lunch and dinner items, Ruby’s offers breakfast all day long.