< Back to Coupons

An Indigenous Culinary Experience with Chef Billy Alexander

Jun 1, 2021 - Jun 1, 2022

Visit Website

Three Fires

The chef’s room allows for hands-on tourism experiences to come and private parties. Join Executive Chef, Billy Alexander and embark on a culinary journey with fresh flavours, local, seasonal ingredients, as well as vegan and gluten free options-- all representative of the terroir in Southwestern Ontario. These traditional ingredients are presented with a contemporary spin. Firm dates coming soon. Keep checking the website for updates.

Locations